Green Valley vineyard works on a philosophy of lower yielding vines producing fruit with intense varietal flavours. The vineyard produces a boutique range of award-winning wines, including Chardonnay, Shiraz and Cabernet Sauvignon.
Our winemaker is Ian Bell of Glenmore, Ian has been producing our wines since 2007 and is a brilliant and experienced wine maker. Mark Messenger, another ‘star’ Margaret River winemaker from Juniper Estate produced the first of the new Chardonnay style in 2009. Ian worked with and took over from Keith Mugford when the wines were produced at Moss Wood from vintage 2000. Our first wines were made by Clive Otto at Vasse Felix.